Tuesday, October 11, 2016

Cooking Up A Feast: Super Easy Ways To Use An Immersion Blender

Is your kitchen on the small side? Or perhaps you can’t afford an expensive blender, or simply don’t want another bulky appliance in your house. If so, then an immersion blender might be a better option for you. It can’t do everything that a high tech blender can do, but there are plenty of delicious recipes that can be created with this nifty little tool. Read on to find out all the super easy ways you can use your immersion blender.

Smoothies And Milkshakes

A compact hand-held blender is just as good as it’s bigger sister at whipping up smoothies and milkshakes. Use the beaker to blend frozen fruit and ice cubes and then just pop in a straw. The same goes for yummy creamy milkshakes. It’s so much simpler than having to clean up all the parts of a bigger blender if you are just making one smoothie. If you want to find out all about the best immersion blenders out there, then take a look at these reviews, https://www.blenderfriend.com/immersion/.


Picture from: Unsplash


Pancakes and Waffle Batter

The immersion blender is the best way to get the perfect pancake or waffle batter in minutes. Once your super whizzy hand-held machine has gotten all your ingredients lump-free, simply pour the mixture into your waffle making machine or over a hot griddle, for the perfect pancakes in a jiffy.

Beating Eggs

Now we know it’s not exactly hard to beat a few eggs! But the benefits of using an immersion blender are that the yolk and whites will be consistently blended. This means that your omelet or scrambled eggs will come out fluffier and tastier than ever before. Any hand-held appliance that makes us look like a more professional chef certainly gets our vote! If you’re looking for recipe inspiration, follow the click to my recipe page right here.


Picture from: Pixaby

Pesto Sauce And Salsa

The immersion blender also comes in handy when you want to make tasty homemade pesto or salsa. The blender is perfect if you prefer your salsa to be more on a smoother side with less large chunks. Simply chuck tomatoes, cilantro, onion, garlic and jalapenos into a beaker and then move the blender up and down until you have a finely chopped, smooth salsa. The same goes for pesto. Many people use a food processor to make pesto, but an immersion blender works just as well. Add in fresh herbs garlic, salt, pepper and olive oil, and with a few quick whirls you’ll have a perfect pesto to serve. Tastes so much better than store bought! And you can have fun trying out new ingredients for different styles of pesto too.


Picture from: Pixaby

Whipped Cream

Who doesn’t love a big serving of whipped cream to accompany a delicious dessert? Well, with the immersion blender you can make yours in no time at all. Simple pour in powdered sugar, heavy cream and up and down you go again with your blender. In less than a minute you’ll have a sweet looking cloud of fluffy cream. And the beauty is it tastes so much more luxurious than that stuff that comes out of a can!

An immersion blender is easy to use, space saving, and much quicker to clean than any other heavier equipment. And as you can see, it’s pretty darn versatile and multi-tasking too!

This is a collaborative post written by a contributing writer.

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